Gather round the table for these new cooking demonstrations at Alexander's lead by our new Resort Executive Chef, Charles Pejeau! Have fun, learn something new and give back to your local community. All the money collected will be given to the Deep Well Project helping neighbors in need for over 40 years.
All demonstrations are $25 per person
& includes a glass of sparkling wine and culinary gift to take home.
Sunday, September 19, 2 - 3 p.m.
How to make Spiced Local Honey & How to Build a Charcuterie Board
Sunday, October 24, 2 - 3 p.m.
How to make the Raw Oyster Accompaniments and the Perfect Oyster Shooters
Sunday, November 7, 2 - 3 p.m.
How to make Charles Thanksgiving Spicy Sausage Cornbread Stuffing just in time for Thanksgiving
Sunday, December 5, 2 - 3 p.m.
How to make Herb Crusted Prime Rib