Mother's Day Brunch Menu

Appetizers:

Shrimp Cocktail, lemon wedges homemade bloody point cocktail sauce

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Artisan greens, candied pecans, goat cheese, cherry tomato, shredded carrot and green goddess dressing

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Creamy tomato bisque, cheesy croutons

and olive oil

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Main Course:

Omelet with Boursin cheese, mixed green salad and side of bacon

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Alexander's shrimp and grits

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Biscuits and gravy, southern style sausage gravy, fresh baked biscuits, side of fruit and bacon

 

Brioche French toast, fresh berries,

side of bacon and fruit

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Smoked salmon and bagel plate, everything bagel, smoked salmon, cream cheese, capers, cucumbers and tomato

 

Dessert: 

Homemade churros with chocolate

dipping sauce

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Mini NY cheesecake with strawberry compote

 

Kid's Menu will also be Available.

 

Call 866-921-6639
any time after 12 p.m. for more information.

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