New Year's Eve Menu

First Course
 

New Year’s Soup

Black Eye Peas, Collards, Benton’s Smoked Bacon

Oysters on the Half Shell

Champagne Mignonette, House Cocktail, Horseradish

Winter Salad

Roasted red and golden beets, arugula and romaine, pecan praline, applewood bacon, sweet peppers, tomato vinaigrette

Second Course

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12oz Prime Rib

Yukon Gold Whipped Potatoes, Winter Vegetables, Au Jus, Horse Radish Crema
 

Pan Roasted Snapper

Hoppin John, Collards, Lobster Butter Sauce

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Seared Salmon

Everything Bagel Seasoning, Mushroom Risotto and Béchamel
 

Plum Wine Braised Short Rib

Creamy Polenta, Baby Carrots, Plum Wine Demi, Crispy Shallots
 

Half Chicken

Rainbow Swiss Chard, Herb Roasted Potatoes, Chicken Jus and Fines Herbs

Third Course
 

Tiramisu

Espresso Dipped Lady Finger, Mascarpone, Cocoa Dust
 

Rice Pudding

With vanilla ice cream

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Carrie’s Key Lime Pie

Key Lime Custard, Graham Cracker Pie Shell, Whipped Cream, Raspberry Coulis