Wine Dinner Menu

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First Course
Burrata Salad
crispy prosciutto, heirloom tomatoes, tomato water
Carneros Chardonnay

Second Course
Seared Sushi Grade Tuna
pineapple, avocado, cilantro and chili oil
Napa Sauvignon Blanc

Third Course
Lamb Ragu
marsh hen mill grits, spring onion salsa, crispy shallots
Carneros Pinot Noir

Fourth Course
Filet Mignon
blue cheese butter, salsify puree, asparagus, cherry gastrique

Napa Cabernet